Mishkaki

 

Ingredients

500 gr  lean beef

1 tbs fresh grated ginger

2 cloves crushed garlic


tsp Tamarind paste

2 tbs oil

2 tbs water

Long skewers for grilling

Method: add the ginger, garlic, tomatoes, Tamarind, oil and water into a large bowl and mix well to make a marinade. Cut the beef into bite-size pieces and add to the marinade.